Focused and reliable regardless of workspace. Hard working and dependable under pressure. Always aiming for the streamlining and accuracy of systems for productive work. Excellent interpersonal communication skills with focus on guest satisfaction when interacting with patrons. Detail-oriented team player with strong organizational skills.
Table setting expertise
Customer service focus
Team player mentality
Food safety understanding
Cleanliness standards
Adaptability under pressure
Reliability and punctuality
Safe Food Handling
Professional Appearance
Order Management
Food inspection