Anastasios Mexas boasts over 35 years of experience in the hospitality industry, specializing in hotel operations under both pre-opening and operating conditions at hotels, resorts, cruise liners, and mass-attendance sporting events. His explicit F&B operational experience includes contract negotiations, staff planning, menu engineering, procedures set-up and implementation, and event planning.
Hotel Management
Sales Management
Food and Beverage Management
Personnel Management
Supplies Management
Project Management
Preopening / Renovations
Guidance & Encouragement
HACCP & ISO Management
Promotion & Advertisement
Employment in a multicultural environment
Best Hotel Manager Award and Βest-performance Hotel in Aquis Hotel Chain (2008, 2010)
Aquis Hotels and Resorts Chain for Aquis Agios Gordios – Aquis Pelekas Beach Hotel
Gold Hotel Award in Customer Service Aquis Agios Gordios Hotel (2009)
TUI UK / Thomson – Platinum Choice
Best Hotel (All-inclusive) in Ionian Islands Region (2009)
All tours – TUI DE for Aquis Agios Gordios Hotel
Certificate of Excellence (2009-2010-2012-2013)
Trip Advisor – Holiday Check – Booking.com