

I worked as a waiter for Viking cruises in Europe for a year and I got a lot of experience on how to treat the guest and provide exceptional service.
I was trained for a month in the Viking college in Vienna Austria.
Special diets
Performance Evaluations
Table clearing
Tableside Service
Food presentation
Allergy awareness
Exceptional communication
Food spoilage prevention
Order Accuracy
Customer needs
Cleanliness and sanitation
Heavy Lifting