Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Interests
Timeline
OTHER
Generic

HERA FLAROUNTZOU

Research And Developments Manager
Thessaloniki,54

Summary

Detail-oriented professional with exceptional communication and project management skills, adept at navigating fast-paced environments while effectively managing multiple tasks. A proactive approach to identifying and addressing issues has resulted in consistent recognition for optimizing processes and enhancing team objectives. Committed to fostering collaboration and driving results, ensuring projects are completed on time and exceed expectations. Strong ability to adapt to changing priorities while maintaining a focus on quality and efficiency.

Overview

22
22
years of professional experience
4
4
Certifications
2
2
Languages

Work History

RnD Manager

DEMO SA
03.2025 - 02.2026
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Controlled costs to keep business operating within budget and increase profits.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Achieved departmental goals by developing and executing strategic plans and performance metrics.
  • Improved safety procedures to create safe working conditions for workers.
  • Enhanced team productivity by implementing agile methodologies, leading to more efficient project completion.
  • Developed a strong company culture focused on employee engagement, collaboration, and continuous learning opportunities.
  • Established team priorities, maintained schedules and monitored performance.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Defined clear targets and objectives and communicated to other team members.
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.
  • Launched quality assurance practices for each phase of development

Quality Assurance Leader

Olympic Brewery (Part of Carlsberg Group)
02.2020 - 03.2025
  • Successfully acted as Deputy Quality Manager, ensuring uninterrupted Quality, Sensory and Food Safety operations during management absences
  • Led and coordinated daily sensory panels and sensory KPIs, supporting new product development and consistent product quality
  • Designed and delivered training programs on new analytical methods, instrumentation, Food Safety, Sensory Science, Chemical Safety and Food Safety Culture, strengthening team competence and compliance
  • Established and maintained GLP-compliant laboratory practices, improving audit readiness and regulatory alignment
  • Developed and implemented a structured skills matrix and personnel development plan, enhancing team performance and flexibility
  • Strengthened cross-functional collaboration with Production, Technical and IT departments, improving decision-making and response times
  • Contributed to successful external audits (ISO 9001, ISO 14001, ISO 22000, OHSAS 18001, BRC, Food Defence, FSMS, AIB) with effective management of findings and CAPAs
  • Authored and standardized SOPs and Work Instructions, improving procedural clarity and on-site compliance
  • Ensured timely release of raw materials, packaging materials and finished products through robust analytical review and QMS compliance
  • Coordinated Integrated Pest Management programs, reducing environmental and contamination risks
  • Led supplier quality deviation management, driving corrective and preventive actions and strengthening supplier performance
  • Oversaw waste management, hygiene and health & safety processes, ensuring regulatory compliance and operational continuity
  • Implemented external laboratory testing plans for enriched materials and products, effectively managing deviations and risk mitigation
  • Monitored and improved plant Quality KPIs, supporting continuous improvement initiatives
  • Controlled investment and improvement budgets, ensuring cost efficiency and alignment with business objectives
  • Supported plant investment and improvement projects, contributing quality and risk-based input at design stage
  • Maintained a robust calibration and internal control system for laboratory equipment, ensuring data reliability
  • Played a key role in product recall, crisis management and emergency response simulations, strengthening plant preparedness
  • Optimized Quality Department workforce planning, ensuring full support of Production requirements

Quality Assurance Supervisor

BARBA STATHIS S.A.
08.2019 - 11.2019

Quality Control Supervisor

DELTA FOODS S.A.
04.2011 - 07.2019

Assistant Supervisor of Quality Control

DELTA FOODS S.A
08.2008 - 04.2011

Head of Quality Control

Chatzikypraios SA-Chemical Plating Industry
05.2007 - 08.2008

Head of Academic Program

Aristotle University Of Thessaloniki
01.2006 - 01.2007

Customer Services

O.T.E
01.2006 - 01.2007

Customer Services

Zara Inditex Hellas
08.2005 - 01.2006

Internship Student

General Chemical State Laboratory
06.2004 - 09.2004

Education

Master of Science - Chemical And Environmental Technology

Aristotle University of Thessaloniki
Thessaloniki, Greece
04.2001 -

Associate of Applied Science - Chemistry

Aristotle University of Thessaloniki
Thessaloniki, Greece
04.2001 -

Skills

Dynamic personality

Effective communication skills

Problem-solving skills

Effective team management

Effective organizational skills

Effective problem resolution

Compassionate listener

Sensory Evaluation

Good Manufacturing Practices

Compliance auditing

Flexible and adaptable

Teamwork and collaboration

Accomplishments

Publications & Conference Contributions
  • Poster presentation: “Particulate and water-soluble carbon fractions in PM10 of Thessaloniki, Greece”, European Aerosol Conference (EAC 2008), 24–29 August 2008
  • Journal article: “Olfactometric determination of gaseous air pollutants”, Chemical Chronicles, 2007

Certification

Food Safety Culture accreditation, June 2024 Foundation in Brewing Foundation in Brewing Institute of Brewing & Distilling Issued Mar 2023Μάρτιος 2023 Pack Material Auditor Category IPack Material Auditor Category I Carlsberg Group Issued Mar 2023 - Expires Mar 2026Basic supplier Auditor Traininy Carlsberg Group Carlsberg Group Issued Dec 2022 Expires Dec 2025Malt training Raw Material Auditor Carlsberg Group Carlsberg Group Issued Dec 2022 . Expires Dec 202522000 internal auditor T

Interests

Sports & Physical Activity

Music & Arts

Literature & Culture

Timeline

RnD Manager

DEMO SA
03.2025 - 02.2026

Quality Assurance Leader

Olympic Brewery (Part of Carlsberg Group)
02.2020 - 03.2025

Quality Assurance Supervisor

BARBA STATHIS S.A.
08.2019 - 11.2019

Quality Control Supervisor

DELTA FOODS S.A.
04.2011 - 07.2019

Assistant Supervisor of Quality Control

DELTA FOODS S.A
08.2008 - 04.2011

Head of Quality Control

Chatzikypraios SA-Chemical Plating Industry
05.2007 - 08.2008

Head of Academic Program

Aristotle University Of Thessaloniki
01.2006 - 01.2007

Customer Services

O.T.E
01.2006 - 01.2007

Customer Services

Zara Inditex Hellas
08.2005 - 01.2006

Internship Student

General Chemical State Laboratory
06.2004 - 09.2004

Master of Science - Chemical And Environmental Technology

Aristotle University of Thessaloniki
04.2001 -

Associate of Applied Science - Chemistry

Aristotle University of Thessaloniki
04.2001 -

OTHER

  • Volunteer blood donor
  • Emergency First Aid at Work (EFAW)-Certified
HERA FLAROUNTZOUResearch And Developments Manager