Ioanna Karageorgou

• Developing and implementing quality control procedures.
• Conducting inspections and testing of products or services.
• Analyzing results and identifying areas for improvement.
• Documenting quality assurance activities and creating reports.
• Collaborating with various teams to enhance quality processes.
• Investigating customer complaints and addressing workflow issues.
• Ensuring compliance with safety and regulatory standards.
• Quality Assurance Audits
• Pest Control Management

• Doctoral Candidate (PhD) in the Science of Food Technology
• Research on the biodegradability and edible food packaging
• Food product life extension

About Quality Assurance:

• Study and implementation of Total Quality Management in Food and Beverage Department
• Application of regulatory processes
• Training staff to comply with the rules according to the rules

• Coordination- Monitor workflow for product production and ensure timely preparation
• Monitoring and controlling processes to ensure business plan and budget verification
• Implementation of GMP, Haccp and ISO Good Manufacturing Practices system
• Participation – Processing and Drafting of European Programs
• Study and application of new methods with the aim of improving products and production processes

• Development of promotional actions to recognize and promote the organization
• Oversee, manage and participate in the production of marketing materials, from billboards to printed brochures and case studies
• Participation – Processing and Drafting of European Programs
• Environmental education
• Supervision and implementation of upcoming legislation
• Monitoring of species and ecosystems within the boundaries of the Management Agency
• Application of methods of protection and restoration of ecosystems

About Quality Assurance:

• Development and implementation of quality control standards to ensure regulatory compliance
• Understanding HACCP, FDA, and ISO standards regulations, including the aim of continuous improvement of the plant
• Solving problems with the aim of continuous improvement of the plant
• Quality Audits