Mariglen Bellsiku
Plant Electrician
Untersiggenthal
Summary
Hardworking Industrial Electrician with over 1 year of experience in the industry. Skilled at electrical and fixture installations. Sound knowledge of electrical tools and equipment.
Productive Industrial Electrician with comprehensive experience installing, maintaining and repairing electrical equipment. Adept at carrying out preventive maintenance on machinery and circuits.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level plant electrician position. Ready to help team achieve company goals.
Overview
4
4
years of professional experience
3
3
Languages
Work History
Plant Electrician
AC/DC
04.2022 - 05.2023
- Connected wires to circuit breakers, transformers, and other components.
- Installed, maintained and repaired electrical wiring, controls and lighting systems.
- Inspected transformers and circuit breakers for malfunctions.
- Tested circuit continuity to determine electrical compatibility and component safety.
- Repaired and replaced equipment, electrical wiring and fixtures.
- Inspected and tested equipment and circuits to identify malfunctions or defects, using wiring diagrams and testing devices such as ohmmeters, voltmeters or ammeters.
- Repaired, replaced and cleaned equipment and components such as circuit breakers, brushes and commutators.
- Opened and closed switches to isolate defective relays, performing adjustments or repairs.
- Followed blueprints to install wiring before completion of walls, ceilings or floors.
- Constructed, tested and maintained substation relay and control systems.
Restaurant Waiter
KOAKO
05.2023 - 10.2023
- Bussed and reset tables to keep dining room and work areas clean.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Cultivated warm relationships with regular customers.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Used cash registers and credit card machines to cash out customers.
- Answered customers' questions, recommended items, and recorded order information.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Maintained customer satisfaction by clarifying questions about orders and specialty items.
- Greeted new customers, discussed specials, and took drink orders.
- Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Provided recommendations on menu items and upsold food and drinks to increase sales.
- Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
- Upsold appetizers, drinks and desserts to increase restaurant profits.
- Bussed tables during busy periods to assist staff and quickly turn over tables.
Restaurant Waiter
KOAKO
06.2021 - 10.2021
- Bussed and reset tables to keep dining room and work areas clean.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Cultivated warm relationships with regular customers.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Answered customers' questions, recommended items, and recorded order information.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Used cash registers and credit card machines to cash out customers.
- Bussed tables during busy periods to assist staff and quickly turn over tables.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Maintained customer satisfaction by clarifying questions about orders and specialty items.
- Greeted new customers, discussed specials, and took drink orders.
- Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Provided recommendations on menu items and upsold food and drinks to increase sales.
- Collaborated with kitchen staff to facilitate prompt and accurate food preparation.
- Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
Waiter's Assistant
KOAKO
07.2020 - 10.2020
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Bussed tables during busy periods to assist staff and quickly turn over tables.
- Bussed and reset tables to keep dining room and work areas clean.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
Waiter's Assistant
Sunburnt Arms
05.2019 - 10.2019
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Bussed tables during busy periods to assist staff and quickly turn over tables.
- Bussed and reset tables to keep dining room and work areas clean.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Used cash registers and credit card machines to cash out customers.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Greeted new customers, discussed specials, and took drink orders.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
Education
High School Diploma -
1o ΗΜΕΡΗΣΙΟ ΕΠΑΛ ΚΩ
Kos, Dodecanese, Greece 04.2001 -
Post-secondary Certificate - Technician of Internal Electrical Installations
Ιδιωτικό Ινστιτούτο Επαγγελματικής Κατάρτισης ΑΚΜΗ
Athens, Greece 04.2001 -
Skills
Order Taking
undefinedTimeline
Restaurant Waiter
KOAKO
05.2023 - 10.2023
Plant Electrician
AC/DC
04.2022 - 05.2023
Restaurant Waiter
KOAKO
06.2021 - 10.2021
Waiter's Assistant
KOAKO
07.2020 - 10.2020
Waiter's Assistant
Sunburnt Arms
05.2019 - 10.2019
High School Diploma -
1o ΗΜΕΡΗΣΙΟ ΕΠΑΛ ΚΩ
04.2001 -
Post-secondary Certificate - Technician of Internal Electrical Installations
Ιδιωτικό Ινστιτούτο Επαγγελματικής Κατάρτισης ΑΚΜΗ
04.2001 -
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