Summary
Overview
Work History
Education
Skills
Other Information
Training
Additional Information
Languages
Timeline
Generic
Nikolaos Rizos

Nikolaos Rizos

Nea Ionia,A1

Summary

Focused and reliable Waiter bringing high enthusiasm and extensive knowledge of food safety practices. Proven history of excellent customer service and conflict resolution skills. Dedicated to accuracy and streamlining systems for productive work.

Overview

10
10
years of professional experience

Work History

Waiter

Lio Restaurant-Pacha Ibiza Group
05.2023 - Current
  • Present menu to customers, answer questions, make recommendations
  • Decoupage
  • Set up dining area, stock service areas, perform cleaning duties
  • Make sure dishes are presented correctly.

Butler and Chauffer

Antares 5*-Luxury VIP Challets
12.2022 - 05.2023
  • Responsible for the daily operations of the restaurant and F&B outlets
  • Coordinates all events with the coordination team and runs them
  • Liaise with the kitchen all food requirements (room amenities, dishes of the day, banquets, restaurants a la carte)
  • To ensure that all guest wishes are met
  • Ensures that the operating standards are followed.

Head Waiter

Koursaros Restaurant-Sushi and Fish Restaurant
04.2022 - 10.2022
  • Responsible for the restaurants set up
  • Present menu to customers, answer questions, make recommendations
  • Provide guidance to assistant waiters
  • Decoupage.
  • Enhanced customer dining experience by providing exceptional service and anticipating guest needs.
  • Increased overall restaurant efficiency by effectively managing and delegating tasks to the wait staff.

Captain (F&B Operations)

Tatoi Club(wellness club)
11.2018 - 04.2022
  • Responsible of the staff under my shift
  • Make sure all food & beverage outlets are ready for service
  • To ensure that all guest wishes are met
  • Liaise with the kitchen all food requirements (room amenities, dishes of the day, banquets, restaurants a la carte)
  • Make sure mise en place is completed
  • Running all banquets of the hotel (christenings, children's parties, meetings, corporate lunches and dinners, receptions)
  • Cash handling.

Head Waiter

Santa Marina 5*- Luxury Collections
05.2018 - 11.2018
  • Responsible for the restaurants set up
  • Present menu to customers, answer questions, make recommendations
  • Provide guidance to assistant waiters
  • Decoupage.
  • Enhanced customer dining experience by providing exceptional service and anticipating guest needs.
  • Increased overall restaurant efficiency by effectively managing and delegating tasks to the wait staff.

Assistant Waiter

Nammos Restaurant - Nammos Group
04.2017 - 09.2017
  • Present menu to customers, answer questions, make recommendations
  • Decoupage
  • Set up dining area, stock service areas, perform cleaning duties
  • Make sure dishes are presented correctly.

Waiter at Restaurant of the Club

4711 Athens - NightClub
11.2016 - 02.2017
  • Greet guests, explain the menu, make recommendations, order taking
  • Make sure dishes are presented correctly
  • Set up dining area, stock service areas, perform cleaning duties
  • Responsible for the restaurants set up
  • Present menu to customers, answer questions, make recommendations
  • Provide guidance to assistant waiters
  • Decoupage.

Head Waiter

Casa Del Mar - Small Luxury Hotels Of The World
04.2016 - 11.2016
  • Responsible for the daily operations of the restaurant and F&B outlets
  • Coordinates all events with the coordination team and runs them
  • Liaise with the kitchen all food requirements (room amenities, dishes of the day, banquets, restaurants a la carte)
  • To ensure that all guest wishes are met
  • Ensures that the operating standards are followed
  • Staff training (on the job training)
  • Members satisfaction
  • Organize shift, give directions and supervise waiters, barmen and coordinates requirements with kitchen
  • Managing a team of 6 persons.
  • Developed strong rapport with returning guests, leading to increased customer loyalty and positive reviews.

Shift Leader

Fai Kai Spiti - Steak House
04.2014 - 03.2016
  • Organize shift, give directions and supervise waiters, barmen and coordinates requirements with kitchen
  • Responsible for the restaurant, deal with complaints, and guest requirements
  • Ensuring the safety and security of the restaurant
  • Cash handling
  • Overseeing maintenance
  • Training employees.

Waiter at Seasalt and Rosemary Restaurant

Capsis Elite Resort
04.2015 - 11.2015
  • Greet guests, explain the menu, make recommendations, order taking
  • Make sure dishes are presented correctly
  • Set up dining area, stock service areas, perform cleaning duties
  • Responsible for the restaurants set up
  • Present menu to customers, answer questions, make recommendations
  • Provide guidance to assistant waiters
  • Decoupage.

Education

Some College (No Degree) - To

Iek Akmi of Athens
Athens, I

2nd High School Of Trikala
01.2011

Skills

  • High-Volume Dining
  • Food Spoilage Prevention
  • Food Safety Understanding
  • Order Management
  • Computer skills: Microsoft Windows, Excel, Epicouros administrator, Micros
  • Dining Area Maintenance
  • Safe Food Handling
  • Food Inspection

Other Information

Greek, 12/07/92, Greek (native) - English (fluent) - German (lower), Microsoft Windows, Excel, Epicouros administrator, Micros, Available on request

Training

HACCP Fire Safety training

Additional Information

Seminars: HACCP, Fire Safety training

Languages

Greek
Native language
English
Proficient
C2
German
Elementary
A2

Timeline

Waiter

Lio Restaurant-Pacha Ibiza Group
05.2023 - Current

Butler and Chauffer

Antares 5*-Luxury VIP Challets
12.2022 - 05.2023

Head Waiter

Koursaros Restaurant-Sushi and Fish Restaurant
04.2022 - 10.2022

Captain (F&B Operations)

Tatoi Club(wellness club)
11.2018 - 04.2022

Head Waiter

Santa Marina 5*- Luxury Collections
05.2018 - 11.2018

Assistant Waiter

Nammos Restaurant - Nammos Group
04.2017 - 09.2017

Waiter at Restaurant of the Club

4711 Athens - NightClub
11.2016 - 02.2017

Head Waiter

Casa Del Mar - Small Luxury Hotels Of The World
04.2016 - 11.2016

Waiter at Seasalt and Rosemary Restaurant

Capsis Elite Resort
04.2015 - 11.2015

Shift Leader

Fai Kai Spiti - Steak House
04.2014 - 03.2016

Some College (No Degree) - To

Iek Akmi of Athens

2nd High School Of Trikala
Nikolaos Rizos