Orfeas Molandonis

With a proven track record after more than 10 years active as a professional cook in Mykonos, I excel in kitchen management and teamwork, enhancing menu creativity and operational efficiency. My adaptability and problem-solving skills have significantly improved kitchen dynamics, contributing to increase in customer satisfaction. Passionate about taste and creating memorable food experiences, while food safety and fostering a positive, professional kitchen environment is always in the forefront.