Manager Director
COCONUT BEACH BAR RESTAURANT
05.2021 - 09.2022
- Ensured company operations stayed within guidelines by closely monitoring government updates, implementing changes where needed.
- Supervised and delegated tasks to employees to meet key productivity targets.
- Managed team by offering support and constructive feedback to improve skills and maximise potential.
- Coached and mentored junior team members, regularly assessing knowledge and skills gaps and implementing corrective action.
- Monitored staff performance, continually seeking ways to improve team delivery for optimised financial success.
- Maintained positive, professional working environment to optimise staff and customer satisfaction.
- Used excellent problem-solving and issue-resolution strategies to rectify difficulties quickly and effectively.
- Supervised and mentored junior team members, providing detailed instructions and guidance to maximise team efficiency.
- Oversaw employee recognition programme to encourage professional development and high performance.
- Generated strategic weekly Key Performance Indicator (KPI) targets, motivating and incentivising staff to continually achieve and exceed expectation.
- Managed calendar to schedule employee shifts, maintaining organised operations and complete staff.
- Listened to team members' feedback and proactively addressed concerns.
- Coordinated smooth onboarding for new staff with related training and documentation.
- Led recruitment, hiring and onboarding activities, training new joiners in operational processes and conducting probationary performance reviews.
- Led monthly staff meetings for team to communicate updates, process improvements and shifting business priorities.
- Encouraged staff to learn and develop new skills to meet individual and team goals.